Vietnam Tours: Private and Travel Packages

Hanoi: The capital city, known for its rich history, vibrant Old Quarter, and landmarks like Hoan Kiem Lake and the Temple of Literature. Ho Chi Minh City: The bustling economic hub featuring French colonial architecture, the War Remnants Museum, and the lively Ben Thanh Market. Ha Long Bay: A UNESCO World Heritage Site famous for its emerald waters and thousands of limestone islands. Visitors can explore via cruises, kayaking, and cave visits. Hoi An: An ancient town recognized for its well-preserved architecture, colorful lanterns, and traditional markets. It’s also known for its tailors who create custom clothing. Hue: The former imperial capital, home to the Citadel, royal tombs, and traditional cuisine that reflects the city’s regal history. Mekong Delta: A vast waterway network where travelers can experience floating markets, local villages, and the agricultural lifestyle of the region.

Spring (February to April): Known for mild temperatures and blooming flowers, particularly in the north. It’s ideal for sightseeing and outdoor activities. Autumn (August to October): Offers pleasant weather and clear skies, making it great for travel throughout the country. The rice harvest season in the north creates stunning golden landscapes. Avoid the rainy season (May to September) in the north and the typhoon season (August to November) in the south, which can disrupt travel plans.

To fully enjoy Vietnam’s diverse landscapes and cultures, a minimum of 7-10 days is suggested. This allows time to cover key destinations like Hanoi, Ha Long Bay, and Ho Chi Minh City. For a richer experience, 2-3 weeks lets visitors explore the highlands, beaches, and rural areas, including Sapa and the Mekong Delta.

Most travelers need a visa to enter Vietnam, which can be obtained through Vietnamese embassies or online e-visas for eligible countries. Some nationalities can enter visa-free for a limited time (15-30 days). It’s essential to check specific requirements based on your nationality prior to travel.

Dress Modestly: Especially when visiting temples or rural areas. Cover shoulders and knees to show respect. Shoes Off Indoors: Remove shoes when entering homes or certain establishments as a sign of respect. Polite Greetings: A smile and a slight bow are appreciated. Avoid loud conversations or displays of affection in public. Photography Etiquette: Always ask for permission before taking photos of people, especially in rural areas.

Vietnam is generally safe for tourists. Petty crime like pickpocketing can occur in crowded areas, so it’s wise to stay vigilant. Use reputable transportation services, and consider travel insurance that covers medical emergencies and trip cancellations. Familiarize yourself with local laws and customs to avoid misunderstandings.

Domestic Flights: The quickest way to travel between major cities. Trains: Offer scenic routes, particularly in the north-south corridor. The Reunification Express is a popular choice. Buses: Cost-effective for long-distance travel, with various options from sleeper to local buses. Taxis/Ride-Hailing: Taxis and apps like Grab are widely used for city travel. Motorbike rentals are also popular for exploring urban areas and countryside.

The official currency is the Vietnamese Dong (VND). While cash is king, especially in rural areas, major credit cards (Visa, MasterCard) are accepted in hotels, restaurants, and shops in urban areas. It’s advisable to carry cash for local markets and smaller establishments.

Pho: A beloved noodle soup typically made with beef or chicken, served with fresh herbs and lime. Banh Mi: A Vietnamese sandwich that combines French baguette with various fillings, including meats, pickled vegetables, and chili. Bun Cha: Grilled pork served with vermicelli noodles and fresh herbs, famously enjoyed in Hanoi. Com Tam: Broken rice served with grilled pork, often accompanied by pickled vegetables and fried egg. Cao Lau: A regional specialty from Hoi An, featuring thick noodles, pork, and fresh herbs.

Cruising in Ha Long Bay: Explore the bay’s stunning landscapes on a traditional junk boat, with options for kayaking and cave exploration. Trekking in Sapa: Hike through terraced rice fields and interact with ethnic minority communities to learn about their cultures. Cooking Classes: Participate in cooking classes to learn how to prepare Vietnamese dishes, often concluding with a meal to enjoy your creations. Homestays: Experience local life by staying with Vietnamese families, providing insight into their daily routines and traditions. Floating Markets: Experience the vibrant culture of the Mekong Delta by visiting floating markets, where you can buy fresh produce and local handicrafts directly from boats.